Wednesday, 20 October 2010

Gnocci with Prawns and Garlic Tomato Sauce

What we had for dinner tonight...

Because I felt like cooking tonight ( and to spoil my baby :) dinner was
Gnocci with King Prawns in a garlic-tomato-sauce.




 the green pepper is the real KICK in that recipe, it adds a nice spicy flavor to it...


 ...add some canned tomatos and cook for about ten minutes
until the sauce has reduced to a creamy consistency...

...doesn't it look yummy?




Served with Gnocci, it was very, very delicous :)


For afters :)

(all pics (c) Lausi)

2 comments:

  1. That DOES look delicious.

    Thanks so much for stopping by La Lamp Shade today!

    xoxo,

    Raina
    If the Lamp Shade Fits

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  2. Hey Raina *is waving*

    I absolutely ADORE your blog and I check it daily :)
    You are such an inspiration :)

    Thanks for stopping by here.

    Lausi

    ReplyDelete